Indian spice supplier Mane Kancor says it new facility in Byadgi will help meet growing global demand for chili extracts, as well as doubling down on its sustainability agenda.
Supplementation of red chillies actives, capsaicinoids, is able to control appetite and weight, leading to decrease of 2.1% in body weight and 2.2% in BMI, according to a four-week RCT.
Capsinoids from non-pungent chilli peppers have been reported to increase physical activity (PA), reduce body fat mass, and promote metabolism in older Japanese adults.
Researchers from China, Qatar, and USA have reported that a high chilli intake is associated with a lower risk of chronic kidney disease (CKD) among the adult population in China.
