GALLERY: The top 10 most read APAC food and beverage industry stories in May 2021

By Pearly Neo

02-Jun-2021 - Last updated on 02-Jun-2021 at 01:30 GMT

Read more on 100% successful wine origin technology, insights from Middle Eastern dairy giant Baladna's CEO, top COVID-19 grocery sectors and much more in our 10 most-read APAC F&B stories for May 2021.

Click through the gallery to see them all.

FNA top 10 May 2021

No Sour Grapes: Aussie team's new technique has 100% success rate in determining wine's origin

Manny Pacquiao's coffee brand to pack a punch in Middle East as distributor expands Filipino range

Baladna CEO Exclusive Part I: Portfolio innovation and forward planning key to surviving and thriving says dairy giant

Specialty soy: Singapore's Nanyang Sauce offers world's first customisable soy sauce products

COVID-19 and grocery shopping: Frozen foods and alcohol come out on top in APAC amidst pandemic

Salt reduction in Asia: Ajinomoto on regional nutritional focus with umami key to reformulation

Can do approach: Fast-growing China firm Genki Forest unveils canned sparkling water strategy for Singapore and US

Palm oil challenges in the West: EU ambassador insists sustainability is non-negotiable for consumers

Crazy for crackers: Mondelez Australia's premium venture prompted by rise of healthier savoury snacks trend

'Making fish like making bread': BlueNalu on the hunt for optimal Asian launchpad for cell-cultured seafood products

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