The team behind a new soft robotics invention from Singapore is hoping to help ‘risk averse’ food manufacturers get to grips with the potential of new technology.
The rapid adoption of digitalisation and robotics is making serious waves to amplify China’s status in the food and agtech sectors, claims a leading regional investment expert.
The South Korean government has warned organic food firms and sellers to ensure the authenticity of product claims made online as a new robotic authentication system will be rolled out in July to intensify fraud detection, and severe penalties lie in...
Robotics has long been thought of as a crucial area of technology that industries, including F&B, must incorporate to achieve next-generation levels of advancement. In this edition of Asia’s Food Future: Industry 4.0, we take a look at robots in food...
